It is said that necessity is the mother of invention, and that was how Grace N Love Cakes was born. In 2012 a member of our family was diagnosed with serious health issues and we were told that our lifestyle and eating habits as we knew them had to change, and the changes were draconian, to say the least, including elimination of ALL grains and refined sugar.
I have to tell you that coming from a large ethnic family who equated food such as pasta and cake with love, being told that we could never eat like this again felt like a death sentence initially. BUT, we were determined to find a way to prepare delicious meals and desserts that tasted as good or better than the finest restaurants and bakeries WITHOUT grains and refined sugars or other artificial products. Having traveled around the world, the initial task seemed quite daunting.
After some trial and lots of error and using our friends as "test subjects", Grace N Love Cakes was born. This adventure has been truly a labor of love. Not only is it our passion to bake delicious cakes, but it is also a passion to educate people that grain-free and/or gluten-free doesn't mean taste-free.
We prepare everything in a dedicated gluten-free facility. We value quality ingredients above all else, and strive to be mindful of everything we put in our products. Our ingredients are ones that people can pronounce, like eggs, organic coconut cream, and butter, not mono-dihydro-tetra-something or other.
Give your taste buds a treat at Grace Love Cakes! Our products are sure to meet your expectations. You can also give us a call to order something extra special.